Did you enjoy a cup of our hot apple cider and want to re-create the experience at home? Or are you just looking for the perfect Thanksgiving or Christmas beverage? (Read this blog on how to save your cider for a special occasion). Creating your own Julian Hot Spiced Apple Cider at home is easy!
Ingredients:
Julian Cider Mill Fresh Pressed Raw Apple Cider
Julian Cider Mill Hot Apple Cider Spice Blend
Instructions:
Place spices directly in the cider or in a tea ball. Simmer, without boiling for five minutes. Remove spices to avoid over-brewing.
Use 1/2 oz mix per gallon of cider.
Serving Instructions:
Garnish with cinnamon stick or orange or lemon slices.
Add whipped cream on top if desired
Sprinkle Cinnamon on top if desired
Serve hot!
Written By,
Sandy Moretti
The Julian Cider Mill
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